Category: appetizers
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Geek Eats: Mickey Mouse-shaped Musubi from Aulani, A Disney Resort & Spa
Check out this recipe for the Mickey Mouse-shaped Musubi from Aulani, A Disney Resort & Spa!
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Geek Eats: Cheddar Biscuit Recipe from Roundup Rodeo BBQ at Disney’s Hollywood Studios
Roundup Rodeo BBQ opened up on March 23, 2023. As it celebrates being open for a year, Disney has shared a recipe to a popular offering at the restaurant in Toy Story Land. When guests step inside of the world of toys found in Andy’s backyard and then into Roundup Rodeo BBQ, they are treated…
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Geek Eats: Zesty Firecracker Duck Wings Recipe From Carthay Circle Restaurant and Lounge
For many years, a fan-favorite dish at Carthay Circle Restaurant at Disney California Adventure was the Zesty Firecracker Duck Wings. These duck wings were spicy along with the vinegar and lemon zest that contrast the spice a little bit. They were on the higher end of my spice limit. They also were probably one of…
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GEEK EATS: Rustic Bruschetta Recipe From Wine Country Trattoria at Disney California Adventure Park
Valentine’s Day is almost upon us. Ahead of this lovely holiday, Disney has shared some different dishes for making the perfect Valentine’s Day meal. There are five different recipes that have been shared and Daps Magic will be sharing them over the coming days. First off is the Rustic Bruschetta from Wine Country Trattoria at…
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White Corn and Mangalitsa Pork Arepas with Hogao – GEEK EATS Disney Recipe
Adventures by Disney has announced a trip to Columbia. This trip will let adventurers see the land that inspired Disney’s Encanto. There will be plenty of different exciting things to experience for guests on this trip, including some incredible foods. Guests won’t just be eating food, however. They will also get the chance to learn…
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Plant-Based Spinach and Artichoke Dip – GEEK EATS Disney Recipe
Today is World Vegan day! Before it finishes, it is only appropriate to share a vegan recipe that happens to utilize artichokes! At the Sci-Fi Dine-In Theater Restaurant at Disney’s Hollywood Studios, a plant-based Spinach and Artichoke Dip is served that is a favorite for those visiting. It is made with plant-based cheese substitutes and oat milk and served…
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Naan Bread with Cucumber Raita – GEEK EATS Disney Recipe
One unique place to visit and eat at Disney’s Animal Kingdom in the Kiani Village is Sanaa. This dining location shows off African cooking with Indiana flavors and includes slow-cooked meats, salads, and also plant-based dishes. There also are some wonderful views of some of the animals roaming the Sunset Savanna. There are many wonderful…
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St. Patrick’s Day Reuben Totchos Recipe – GEEK EATS Disney Recipe
Happy St. Patrick’s Day! To celebrate the holiday, the chefs at Disney’s Animal Kingdom have created a celebratory dish. Their St. Patrick’s Day Reuben Totchos are a wonderful way to combine the corned beef tradition of St. Patrick’s Day with Disney magic. The chefs at Disney have graciously shared this recipe so that this dish…
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Blue Corn Pupusa – GEEK EATS Disney Recipe
A popular dish at this year’s Taste of EPCOT International Festival of the Arts this year is the Blue Corn Pupusa. This delicious dish can be found at the Vibrante & Vívido Food Studio. It is a Salvadoran dish with grilled blue masa corn cakes that is stuffed with white cheddar and then topped with…
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Fried Pickles from Carnation Café – GEEK EATS Disney Recipe
One of the best treats on Main Street, USA at Disneyland is the Fried Pickles that are served at Carnation Café. These were introduced to the menu at Carnation Cafe in 2012 and was an instant favorite. Over the weekend, the Disney Parks Blog shared a recipe for the Fried Pickles and also their house-made…
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Honey-Coriander Chicken Wings from ‘Ohana at Disney’s Polynesian Village Resort – GEEK EATS Disney Recipe
This weekend is Father’s Day! For many, it is a great opportunity to go out and eat somewhere special and celebrate dad. One fun place to visit is ‘Ohana at Disney’s Polynesian Village Resort. One popular dish there is the Honey-Coriander Chicken Wings. While ‘Ohana’s isn’t available this year for families to take their dads…
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Shrimp Ceviche with Lime-Mint Foam – Epcot International Festival of the Arts – GEEK EATS Disney Recipe
The Epcot Festival of the Arts is going full force at the Walt Disney World Resort. While it is a fantastic time to take in some incredible art and entertainment, there is also some really good food options to enjoy! One favorite can be found at Pop Eats at the Showcase Plaza. This dish is…
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Reuben Tots With Russian Dressing, Rye Toast Crumble – Disney Festival of Holidays – GEEK EATS Disney Recipe
Disney Festival of Holidays is in full swing at the Disneyland Resort. Guests are now enjoying various food and beverage offerings at the festival at Disney California Adventure. With the incredible entertainment offerings of the season, it is the perfect time of year to go to the Disneyland Resort and celebrate with those you hold…
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Goat Cheese Seashell Bites – GEEK EATS The Little Mermaid Recipe
30 years ago The Little Mermaid became part of our world. Now available for digital download, it will be available on 4K Ultra HD and Blu-ray™ on February 26th. As you prepare to watch this Disney classic, it is even more fun to add in a themed food to accompany the movie. Today, we are…
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Geek Eats Disney Recipe: Potato Skins Recipe – Lamplight Lounge at Pixar Pier
With Pixar Pier opening at Disney California Adventure, there are some new foods coming for guests to enjoy. The Lamplight Lounge has Potato Skins on its menu. Offered both upstairs and downstairs at Lamplight Lounge, it is one of the best ways to eat Yukon Gold Potatoes! For those of you who can’t make it…
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NEW Series: A Disney Vegan!
Hey Daps Magic readers! I’m here to announce an exciting new food series focused on all things ridiculously delicious! Over the last 2 years, my diet has significantly changed, mostly due to some health reasons, which makes dining at any of the Disney Parks a little bit more of a challenge. But you know what?…
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Geek Eats: Tuna Poke with Avocado Mousse Recipe at Aulani, a Disney Resort & Spa
One of my new favorite foods has to be Poke! I was introduced to it earlier this year by Caitie Bear and was instantly hooked. Aulani, in Hawaii, has a Tuna Poke with Avacado Mousse that they are sharing the recipe for. Seeing that it is from Hawaii, this just has to be good! I…
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Geek Eats: Thermal Detonators – A Star Wars Inspired Recipe
The Star Wars galaxy is a very large place. It is filled with lots of dangerous people with dangerous weapons. One of the most dangerous weapons that is easily carried (and now easily consumed) is a thermal detonators. With the release of Rogue One: A Star Wars Story, Geeks Who Eat thought it would be fun to create…
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Geek Eats: TIE Striker Appetizers: Rogue One: A Star Wars Story Inspired Recipe
In honor of Star Wars Day, today we’d like to share with you a recipe that is inspired by Rogue One: A Star Wars Story. This recipe not only looks awesome, it is delicious as well! This dish recreates the TIE Striker, a variant of the TIE Fighter seen flying over the skies of Scarif…
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Disney Recipes: Chickpea Salad – Disney’s Animal Kingdom
If you live in California, it is that time of year where let’s face it… it’s hot. Salads are always a nice refreshing way to combat the heat. Today we share with you a a Chickpea Salad from Disney’s Animal Kingdom in Walt Disney World that was introduced earlier this spring for the opening of…
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DC’s Foggy Beef Bruschetta
Happy Friday Foodies! One of my favorite things to do on Friday night is enjoy a nice bottle of wine and cheese board or some bruschetta. It was then that I thought to myself, what would be better than giving you the readers a few easy to prepare ideas for your own Friday night bruschetta!…