Tag: Geek Eats
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The Coffee House at Disneyland Hotel Unveils New Donuts on National Donut Day!
June 2nd is National Donut Day this year. This holiday takes place on the first Friday in June each year in the United States. In celebration of this magical day the Disneyland Hotel has shared on the Disney Parks Blog some new gourmet donuts. These donuts are now served at The Coffee House. Made in-house daily, The Coffee…
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Geek Eats: Teriyaki Chicken Sliders with Dole Pineapple Jam Recipe from the Disney California Adventure Food & Wine Festival
The Disney California Adventure Food & Wine Festival returned again this spring and was incredibly popular with guests. While this year’s festival may have passed, you can still enjoy some of the flavors at home! The Disney Parks Blog shared a recipe for Teriyaki Chicken Sliders with Dole Pineapple Jam. With this recipe you can…
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Geek Eats: Tuna Poke with Avocado Mousse Recipe at Aulani, a Disney Resort & Spa
One of my new favorite foods has to be Poke! I was introduced to it earlier this year by Caitie Bear and was instantly hooked. Aulani, in Hawaii, has a Tuna Poke with Avacado Mousse that they are sharing the recipe for. Seeing that it is from Hawaii, this just has to be good! I…
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Food Fit for Heroes Featured During Summer of Heroes at Disneyland Resort – Mr. DAPs Learns How to Make Falafels
Visit the Summer of Heroes at the Disneyland Resort this year and it doesn’t take long to discover that there are some incredible food offerings to be had. One of those offerings that can be found at the Studio Catering Co. food truck in Hollywood Backlots are the Savory Strength Falafel Pita. This delicious falafel has…
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Hungry Bear Restaurant Offers Delightful American Classics
Hungry Bear Menu Located in Critter Country, Hungry Bear is an all-American quick service restaurant. The menu includes burgers, a turkey Caesar wrap, a fried chicken sandwich, and the Picnic Salad. There are also funnel cakes available in traditional style with powdered sugar, churro style with caramel, and a seasonal style. Guests place their order…
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Harbour Galley Serves Up Delicious Classic Seafood and Seasonal Soup
Harbour Galley In the spirit of a true waterside eatery, Harbour Galley serves seafood and sourdough bread bowls. The seafood focus sets this menu apart from other bread bowl stops such as nearby Royal Veranda and Pacific Warf in California Adventure. This makes a quick lunch, and a nice contrast to most food in Disneyland. Located right on…
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Geek Eats: Disney’s Grand Floridian Resort & Spa Chocolate Chip Cookies Recipe
Today is National Chocolate Chip Cookie Day. Every year people around the world celebrate May 15th as the day to make and eat this very popular cookie. The Disney Parks Blog shared a recipe for how these are made at Disney’s Grand Floridian Resort & Spa. This recipe is from the pastry chefs and will…
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Hidden in Plain Sight: Adventureland’s Bengal Barbecue
Bengal Barbecue: A Hidden Gem Tucked away in a corner of Adventureland, Bengal Barbecue is easily missed. There are often large crowds moving through the narrow walkways, obscuring this quick service counter between Riverbelle Terrace and South Sea Traders merchandise. But be advised, this is a spot you do not want to miss. Despite being…
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Geek Eats: Hydra Schnitzel Sliders with Lemon Caper Aioli Recipe
As Marvel’s Agents of S.H.I.E.L.D. has its fourth season come to a close, it is time to celebrate the announcement that the fifth season coming! What better way to do this than with food? Thankfully our friends at Geeks Who Eat have a recipe that is perfect for the end of this whirlwind of a…
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Geek Eats: Thermal Detonators – A Star Wars Inspired Recipe
The Star Wars galaxy is a very large place. It is filled with lots of dangerous people with dangerous weapons. One of the most dangerous weapons that is easily carried (and now easily consumed) is a thermal detonators. With the release of Rogue One: A Star Wars Story, Geeks Who Eat thought it would be fun to create…
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Geek Eats: TIE Striker Appetizers: Rogue One: A Star Wars Story Inspired Recipe
In honor of Star Wars Day, today we’d like to share with you a recipe that is inspired by Rogue One: A Star Wars Story. This recipe not only looks awesome, it is delicious as well! This dish recreates the TIE Striker, a variant of the TIE Fighter seen flying over the skies of Scarif…
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The Knott’s Berry Farm Boysenberry Festival – It’s All About the Food
The Boysenberry Festival at Knott’s Berry Farm is now in full swing! This year’s expanded festival includes more entertainment, more experiences, and more food! For part of the opening day coverage, DAPs Magic was given tasting cards to experience some of the foods being offered this year. With six locations, this tasting card gives guests at…
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Geek Eats: Enchanted Rose Creme Brûlée – A Beauty and the Beast Inspired Recipe from Geeks Who Eat
Disney’s live-action recreation of Beauty and the Beast is now out and being loved by a whole new generation of Disney fans. Two of the biggest fans I know of Beauty and the Beast are my good friends at Geeks Who Eat. Both have fond memories of the original animated classic and when a new…
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Disneyland Celebrates 50 Years of Pirates of the Caribbean With Treasure Trove of New Food & Beverage Offerings!
This weekend Disneyland is celebrating the 50th anniversary of the iconic attraction Pirates of the Caribbean. Along with some other offerings, there is a whole treasure trove of foods and drinks being offered that are inspired by this Disneyland original. First off there is the Caribbean Breakfast Burrito. It is filled with scrambled eggs, Andouille…
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Geek Eats: Honeymooner Cocktail Featuring Rosa Regale From Geeks Who Eat
Recently one of my good friends DC Sarah was married and I had the high honor of getting to attend the wedding to her and her now husband. Both are huge Disney fans and so of course went to Walt Disney World for their honeymoon. While there they were able to experience the magic that…
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Look at These Epcot International Flower & Garden Festival Menus!
Epcot International Flower & Garden Festival returns to the Walt Disney World Resort on March 1st and continues 90 days through May 29th. When it returns this year, there will be two new Outdoor Kitchens to be found! Couple this with all of the other food offerings around the World Showcase Promenade, and there are multiple…
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Disney California Adventure Opens Reservations for Food & Wine Festival Events!
The Disney California Adventure Food & Wine Festival returns on March 10 through April 16, 2017. During the run, hundreds of demonstrations, seminars, and events will be presented for guests to the Disneyland Resort. The Disney Parks Blog has released the schedule of chefs, wineries, and breweries that will be at the Disney California Adventure Food &…
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Geek Eats Disney Recipes: Pop’t Art – Epcot International Festival of the Arts
Epcot International Festival of the Arts appears to be an instant hit at the Walt Disney World Resorts. One of the opportunities guests have during the Festival is to check out the Food Studios along World Showcase Promenade. Every weekend (Friday-Monday until February 20) Chefs have been showing the artistic side of cooking to food…
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Geek Eats Disney Recipes: Sweet Potato Gnocchi with Brown Butter – Artist Point at Disney’s Wilderness Lodge
As fall comes full force it is often easy to look around for some hearty fall-ish meals and find some hearty meat dishes. For vegetarians though, it isn’t always as easy. At Artist Point at Disney’s Fort Wilderness Lodge, healthy eaters can try out the Sweet Potato Gnocchi with Brown Butter. Or if instead you…
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Geek Eats Disney Recipes: Pumpkin Milkshakes – Artist Point at Disney’s Wilderness Lodge
Today is National Pumpkin Day so it seems only fitting that we share with you a pumpkin recipe. This recipe hails from Walt Disney World. More specifically, it is from Artist Point at Disney’s Wilderness Lodge. The recipe does require some time and an ice cream maker but… it looks delicious and definitely worth trying!…
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Geek Eats Disney Recipe: Warm Apple Butter Cake – Steakhouse 55 at the Disneyland Resort
A favorite fall activity for many is going out and picking apples from their nearest orchard. The question then becomes, what do you do with all of these apples? Today, I’m going to share with you a recipe from Steakhouse 55 at the Disneyland Resort that will help you use those freshly picked apples. For…
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Geek Eats Disney Recipe: Apple Strudel – Epcot’s Biergarten Restaurant
It’s that time of year again, Oktoberfest is upon us. That is, unless you are able to visit the Germany Pavilion at Epcot and the Biergarten Restaurant. There, you can experience Oktoberfest daily! However, if you are like me, this isn’t something that you can do on a regular basis. So instead of just wishing you…
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Geek Eats Disney Recipes: Monte Cristo Sandwich – Disneyland’s Blue Bayou
There are few dishes more popular amongst Disneyland fans than the Monte Cristo Sandwich. This delicious sandwich has been on the menu at the Blue Bayou restaurant for 40 years! While it might be very difficult to recreate the beautiful ambiance of the Blue Bayou at home. However, you can create a memory at home…
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Geek Eats Disney Recipes: Palo Eggs Benedict – Disney Cruise Line
There are few better dishes to start the day with than Eggs Benedict. Add to that the magic of being aboard the Disney Cruise Line and eating at the adult-only Palo restaurant and your stomach will be one happy camper! Today, I’d like to share with you a recipe so that you can recreate these…