Category: Geek Eats
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Disney Recipes: Tomato Soup, Cheese Dippers and Apple Slices – Tony’s Town Square in Magic Kingdom Park
It’s that time of year when kids are heading back to school which means it is also the time of year to come up with after school snacks. Thankfully, the good chefs at Tony’s Town Square in Walt Disney World’s Magic Kingdom Park have come up with the perfect after school snack for your enjoyment. Disney…
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Disneyland Resort’s ‘Surf’s Up Breakfast with Mickey & Friends’ Offers Fun Times & Great Food
When it comes to character dining at the Disneyland Resort, service and food is always a top quality. Whether it’s the unique character interactions or the perfectly themed atmosphere, something special always seems to come from it. One character dining location that I would like to discuss is Disney’s PCH Grill. Located across the resort…
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Cocina Cucamonga Mexican Grill of Disney California Adventure Park Offers Hearty Vegetarian Burrito
Disney California Adventure Park of the Disneyland Resort has a wide array of food types, which is pretty awesome. If you have ever ventured through the Pacific Wharf dining area during dinner hours, you’ll know that this area is the spot for great food. Whether you are looking for a nice bread bowl with soup,…
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6th Annual Arizona Taco Festival to Serve 100,000 Tacos
The 6th Annual Arizona Taco Festival is set to bring another year of fiesta fun with more than 50 teams competing for $10,000 in cash, while an expected 25,000 attendees nosh their way through more than 100 types of tacos throughout the weekend. Arizona Taco Festival, Sat. and Sun., Oct. 17 & 18, will run…
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LEGOLAND California Serves Up Appetizing Vegetarian Meals
“Everything is awesome! Everything is cool when you’re part of a team!” If you have seen The Lego Movie then you’ll know what I am talking about. Also, sorry if that song is now stuck in your head. This past weekend I had the chance to visit LEGOLAND California in sunny Carlsbad. This time around…
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Cruise on by Flo’s V8 Café in Disney California Adventure’s Cars Land for a Delightful Vegetarian Meal
Cars Land, a great place with atmosphere, fun and yummy food. When you are not busy racing or tractor tippin’, hunger might just come your way. Whether it is breakfast, lunch or dinner, Flo’s V8 Cafe in Cars Land has you covered. With a variety of hearty American cuisine options, it is anything but flat.…
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What You Need to Know About Character Dining at the Disneyland Resort
Dining at the Disneyland Resort is always a fun experience. From trying out new flavors of food to enjoying time with the people you care about, enjoying a meal at the resort can create lasting memories. Option wise, the resort offers quick service, table service and character dining. Each of the dining selections will bring…
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Blue Bayou Restaurant’s Vegetarian Portobello Mushroom & Couscous Macque Choux at Disneyland Park
The Blue Bayou, located inside of Disneyland Park in New Orleans Square, is home to one of the best themed dining locations in the resort. Great lighting, excellent service and the best part, guests are pretty much in the Pirates of the Caribbean attraction. Let’s not forget the awesome food. When it comes down to…
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6th Annual Flagstaff Wine & Food Festival Returns to Pepsi Amphitheater
The 6th Annual Flagstaff Wine & Food Festival, presented by Findlay Toyota and produced by R Entertainment North, returns to Pepsi Amphitheater (@PepsiAmpFlag, www.Facebook.com/flagstaffamp) Sat., June 7, 1-5pm. The signature fundraiser for Friends of Coconino County Parks, the event delivers guests the singular experience of sampling imported and domestic wine, craft beer and savoring culinary…
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Disney California Adventure’s Hearty Broccoli & Cheese Soup at the Pacific Wharf Café
Warm soup in a fresh sourdough bread bowl sounds great right about now, don’t you think? The Disneyland Resort is home to a variety of soups. There are even a few vegetarian options. Each is flavored to give your stomach a satisfied feeling. Over at the Pacific Wharf Café in Disney California Adventure Park, guests…
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Gluten Free Vegetarian Pasta at Disneyland’s Redd Rockett’s Pizza Port
Gluten free and vegetarian dining at the Disneyland Resort? Yes, it is possible. Today I would like to share with you a meal option that I never knew existed till I asked. Asking questions to cast members at your dining location is the best way to find out if a location will fit your specific…
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Disneyland Resort’s Rainforest Café Serves Up Vegetarian Portabella Wrap
Located in the beautiful Downtown Disney District of the Disneyland Resort lies the Rainforest Café. Upon entering, you are transported into a brand new world; world full of adventure, unique animals, thunderstorms and so much more. Let’s not forget the occasional ‘volcanooooo’ sound you can hear if a guest orders the Sparkling Volcano dessert. This…
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DC’s Foggy Beef Bruschetta
Happy Friday Foodies! One of my favorite things to do on Friday night is enjoy a nice bottle of wine and cheese board or some bruschetta. It was then that I thought to myself, what would be better than giving you the readers a few easy to prepare ideas for your own Friday night bruschetta!…
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Culinary Cameo- Perry Rea
Greetings Foodies! Welcome to Culinary Cameos! In a slight change of pace, today’s cameo will not feature a chef, but a different type of member of the culinary community. Today’s interview is with Perry Rea, olive oil sommelier and owner of the Queen Creek Olive Mill. As many of you know, I absolutely adore the…
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Creating Yummy Star Wars Shaped Jell-O Treats
Star Wars and Jell-O? Odd combination, right? Just the other day I thought the same thing too until I saw a set of Star War Jell-O molds at my local grocery store. It took me a few moments to figure out if I indeed really need this product and the answer was obviously yes! Before…
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Eat Well: Spring Arizona Restaurant Week Returns May 15-25
Spring Arizona Restaurant Week (ARW), held May 15-25 will be a prime opportunity to check out hot new restaurants or rediscover old favorites. During the Spring edition of ARW, over 100 Phoenix restaurants will offer a selection of chef-curated, specialty menus priced at $33 or $44 per person, excluding beverages, tax and gratuity unless otherwise…
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Refresh Glass: Upcycling at its Finest
Happy Earth Day Foodies! I wanted to write a blog that was food based, topical and not preachy. There is so much negativity floating around the culinary world in regards to sustainability, GMOs, etc. I decided that I wanted to write about something positive and recently at Devoured Phoenix, Mister and I received some amazing…
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Check Out the Fresh Caprese Sandwich at Downtown Disney’s La Brea Bakery Express
Quick, simple and delicious. That is something you might be keeping in mind when running around all day at the Disneyland Resort. You know you will be hungry and if you have a day jam packed with things to do, finding food that is ready to go is key. Over at the La Brea Bakery in…
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Culinary Cameo- Chef Nobuo Fukuda
Greetings Foodies! Welcome to Culinary Cameos! This week we are featuring James Beard award winning chef Nobuo Fukuda owner of Nobuo at Teeter House. I met Chef Fukuda at Check, Please! Arizona Festival and was instantly drawn to his charismatic yet humble demeanor. My love of Japanese food also increased my desire to speak with…
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Portobello & Vegetable Sandwich Lands at Disneyland Park’s Tomorrowland Terrace
3…2…1…Blast off! Out there in the wonderful land of Tomorrowland at the Disneyland Resort, there is some scrumptious food awaiting to be explored. More specifically, Tomorrowland Terrace. This quick service dining location offers breakfast, lunch and dinner. Items such as hamburgers, chicken salads and more can be found at this dining location. For vegetarians, here…
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The Great Arizona Picnic Shows Why The Phoenix Food Scene is Great!
Greetings Foodies! The Scottsdale Culinary Festival wrapped up this weekend! As I mentioned in my recap of the Wine and Chocolate Event, this year they celebrated their 37th anniversary, which makes it the longest running event of its type in the nation. The Festival hosted over 35,000 guests, 20 events, 100 restaurants, dozens of top…
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Culinary Cameo- Chef Christopher Gross
Greetings Foodies! Welcome to our latest Culinary Cameo featuring James Beard award winner Chef Christopher Gross. I had the pleasure of meeting Chef Gross at Check, Please! Arizona Festival after his panel with other James Beard award winners from Arizona. His unique attitude towards food, the culinary industry and life in general intrigued me (not…


