Think dessert and more times than not, something chocolate comes to mind. While yesterday might have been National Chocolate Day, I contend that chocolate should be celebrated EVERY day! After all, chocolate is great with coffee in the morning, as an afternoon snack, and of course the obvious use as a decadent dessert!
Yesterday’s celebration of National Chocolate Day brought a new recipe from the Disney Parks Blog. Warm Chocolate Pudding with Kerrygold® Irish Cream Liqueur Custard is a dessert from the Epcot International Food & Wine Festival. This dessert is being served at the Ireland Marketplace through November 15, 2015 when this year’s festival concludes.
Once you have made this recipe, take a picture of it and share with us how it went! We look forward to hearing about your Geek Eats Adventure!