Category: side dishes
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Geek Eats: Cheddar Biscuit Recipe from Roundup Rodeo BBQ at Disney’s Hollywood Studios
Roundup Rodeo BBQ opened up on March 23, 2023. As it celebrates being open for a year, Disney has shared a recipe to a popular offering at the restaurant in Toy Story Land. When guests step inside of the world of toys found in Andy’s backyard and then into Roundup Rodeo BBQ, they are treated…
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White Corn and Mangalitsa Pork Arepas with Hogao – GEEK EATS Disney Recipe
Adventures by Disney has announced a trip to Columbia. This trip will let adventurers see the land that inspired Disney’s Encanto. There will be plenty of different exciting things to experience for guests on this trip, including some incredible foods. Guests won’t just be eating food, however. They will also get the chance to learn…
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Empress Lilly Au Gratin Potatoes – GEEK EATS Disney Recipe
There are so many recipes from the Walt Disney World Resort through the years that bring the culinary magic of Disney to the home kitchen. Next week, Delicious Disney: Recipes & Stories from the Most Magical Place on Earth by Pam Brandon, Marcy Carriker Smothers, and The Disney Chefs will be released, and with it there…
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Totchos from Woody’s Lunch Box at Disney’s Hollywood Studios – GEEK EATS Disney Recipe
The Totchos from Woody’s Lunch Box at Disney’s Hollywood Studios are an instant classic one tasted. They are a delicious blend of potato barrels that have added beef chili, queso sauce, corn chips, sour cream, and green onions. They are one of the best things to eat at the Walt Disney World Resort! Now, though,…
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GEEK EATS Disney Recipe – Tiger, or Tigger, Tails Ahead of the Release of Christopher Robin for Home Entertainment
Christopher Robin tells the story of a now grown-up Christopher Robin living in London and not really living. Together with Winnie the Pooh and the gang he goes on a journey to rediscover the joy in life. Ahead of the release of Christopher Robin on home entertainment media, DAPS MAGIC is sharing with you a…
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Geek Eats Disney Recipes: Lobster Nachos at Disney California Adventure’s Lamplight Lounge
A common question that is asked when people visit the Disneyland Resort is what is that food that just can’t be missed. Sure there are the corndogs at the end of Main Street or at the Corndog Castle. There are also Dole Whips at Walt Disney Enchanted Tiki Room. Another food that absolutely needs to…
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NEW Series: A Disney Vegan!
Hey Daps Magic readers! I’m here to announce an exciting new food series focused on all things ridiculously delicious! Over the last 2 years, my diet has significantly changed, mostly due to some health reasons, which makes dining at any of the Disney Parks a little bit more of a challenge. But you know what?…
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Disney Recipes: Roasted Corn Salad – Epcot International Flower & Garden Festival
One of the highlights of my recent trip to Walt Disney World was getting to experience the Epcot International Flower & Garden Festival. The flowers and gardens were absolutely beautiful but one of the other bright spots of this festival is the food. It seemed that everywhere I went, there was another thing to taste and…
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Disney Recipes: Pepper Bacon Mac and Cheese – Epcot’s Farm Fresh Marketplace
The Epcot Food & Wine Festival is now feeding Walt Disney World guests in full force as they taste their way around the World Showcase and Future Showcase. Running from September 25-November 16, this is the perfect place for those Disney fans who also happen to be fans of food and wine as well. But what happens…
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Disney Recipes: Chickpea Salad – Disney’s Animal Kingdom
If you live in California, it is that time of year where let’s face it… it’s hot. Salads are always a nice refreshing way to combat the heat. Today we share with you a a Chickpea Salad from Disney’s Animal Kingdom in Walt Disney World that was introduced earlier this spring for the opening of…
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Culinary Cameo- Chef Justin Beckett
Greetings Foodies! Welcome to our newest Culinary Cameo! Today’s interview is with my local food hero, Chef Justin Beckett, owner of Beckett’s Table and Southern Rail. You might remember Beckett’s Table from my Arizona Restaurant Week review. I was fortunate to meet him at Devoured Phoenix. After embarrassing myself by volunteering to peel eggs with…
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Pumpkin Muffins – Geek Eats Recipe
For many, Halloween means the appearance of pumpkins and then the week after those poor rotted pumpkins end up in garbage cans. My family always had a different approach though. Pumpkins were carved the day of Halloween and then baked the next day before they could go bad. They were then pureed for immediate use…
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Geek Eats Chef Spotlight – Richard Rodriguez
As a part of Geek Eats I not only want to talk about food but those who prepare it as well. For that reason, I thought it might be fun to spotlight some chefs. I decided to start with one of my best friends who also happens to be an executive chef here in Phoenix.…
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Grilled Mixed Baby Potatoes – Geek Eats Recipe
I’m all about easy recipes that can be grilled in the backyard and not heat up the kitchen in the summer. While visiting the market one day I came across a bag of Mixed Baby Potatoes and this recipe was the culmination of that discovery. It also has become a favorite around my house. Oh,…