Category: Geek Eats
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Vegetarian Risotto Offered at Disneyland Hotel's Steakhouse 55 Restaurant
When you think of eating out at a steakhouse, the first thing that comes to mind is obviously steak. What if you are eating with someone that specifically eats vegetarian? Well, if you are eating at the Disneyland Resort, have no fear, there is bound to be something to fit your dietary need. At a…
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Geek Eats- DC's 2015 Food Resolutions
Greetings Foodies! Happy 2015! Every New Year, people make resolutions on things what want to do or change during that year. I thought to myself what types of resolutions would I make and not surprisingly most involved food. So here are my food resolutions for this year: 1. Cook at least 10 new recipes- I…
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Delicious Veggie Plate at Disney California Adventure Park's Carthay Circle Restaurant Will Make Your Mouth Water
Dining at the Disneyland Resort is always a fun experience. You are able to try so many different types and styles of food. As a vegetarian, eating at the resort is not as hard as you think. There are plenty of options to try, just like everyone else. If you see something on the menu…
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Buñuelos Navideños – Geek Eats Recipe
The Disneyland Resort is celebrating Three Kings Day from January 2-6, 2015. There are quite a few different food offerings (as can be read about here) one of which is the Buñuelos Navideños. I was able to learn how to make this festive treat from Chef Toby of the Disneyland Resort. Not only did Chef Toby teach…
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Inspired Recipes from the "The Hundred-Foot Journey"
Produced from the great Steven Spielberg & Oprah Winfrey comes the film, “The Hundred-Foot Journey.” When two restaurants on the same block realize that they both are competing for customers, each will do whatever it takes to reel in the most. In the end, both sides discover that they are better if they work together and share…
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Turkey Turnovers – Geek Eats Recipe
Thanksgiving is the time to sit back and reflect on all that we are thankful for. It’s a time for spending time with family, watching parades, watching/playing football, and oh yes… eating Turkey. Inevitably there is leftover turkey though. For some, leftovers can be quite stressful. In my family, though this is not the case.…
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Pumpkin Muffins – Geek Eats Recipe
For many, Halloween means the appearance of pumpkins and then the week after those poor rotted pumpkins end up in garbage cans. My family always had a different approach though. Pumpkins were carved the day of Halloween and then baked the next day before they could go bad. They were then pureed for immediate use…
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Geek Eats- Arizona Taco Festival Recap
Greetings Foodies! Welcome to my Taco Fest Recap! As you might have been aware this past weekend was Arizona Taco Festival! That’s right, two days of taco bliss, especially if you are a connoisseur of tacos. Given that I have not missed a Taco Tuesday in about 8 months you can imagine the excitement I…
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Geek Eats- Fantastic Fair Food!
Greetings foodies! Welcome to this week’s Geek Eats! This week I will be discussing the weird and wonderful world of State Fair Food! The Arizona State Fair is in town so Mister and I decided that we should go on a culinary adventure throughout the land of deep fried fun! We were joined by the…
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Geek Eats- Pumpkin Crazy!
Greetings Foodies! Welcome to this week’s Geek Eats! This week I’m going to be discussing an appropriate topic for the month of October, pumpkin! It’s the time of year in which it seems the aisles of the grocery store are painted orange. Even my local Trader Joes is touting over 60 different pumpkin products (I’m…
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Salt River Fields Presents 5th Annual Arizona Taco Festival!
Salt River Fields Presents 5th Annual Arizona Taco Festival “Taco-Topia” to Serve 100,000 Tacos Oct. 18 & 19, 2014 50 Teams Compete for $10,000 in cash Scottsdale, Ariz. (Aug. 6, 2014) – The 5th Annual Arizona Taco Festival is set to bring another year of fiesta fun with more than 50 teams competing for…
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Geek Eats Chef Spotlight – Richard Rodriguez
As a part of Geek Eats I not only want to talk about food but those who prepare it as well. For that reason, I thought it might be fun to spotlight some chefs. I decided to start with one of my best friends who also happens to be an executive chef here in Phoenix.…
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Grilled Mixed Baby Potatoes – Geek Eats Recipe
I’m all about easy recipes that can be grilled in the backyard and not heat up the kitchen in the summer. While visiting the market one day I came across a bag of Mixed Baby Potatoes and this recipe was the culmination of that discovery. It also has become a favorite around my house. Oh,…
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Geek Eats- Disney Dining Delights!
Greetings Foodies! Welcome to this week’s Geek Eats! This week’s topic is not only near and dear to my heart and stomach but also inspired by my most recent trip. That’s right, it’s time to talk about Disney food! Disney food is almost a religion. Ask any regular attendee to the Disney Parks and they…
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Backyard Salmon – Geek Eats Recipe
My backyard right now is full of wonderfully delicious smells and tastes. There are herbs, fruit trees, and vegetables growing (despite the heat) and creating wonderful ingredients for creating fresh recipes. I found a deal on salmon at the market so I thought it would be fun to mix and match a few recipes and…
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The Standard Sets the Standard for Arizona Restaurant Week Dining
Greetings Foodies! As Arizona Restaurant Week heats up I’m back with another review. This time we ended up at The Standard in Scottsdale. Tucked in the back of a small strip mall, diners driving by might miss it, but they are definitely missing out. While the outside of the restaurant might be understated the food…
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Beckett's Table Beckons Diners During Arizona Restaurant Week
Greetings Foodies! Arizona Restaurant Week is upon us! What that means for Arizonans is for 10 days we can try special pre fixe menus at some of the best restaurants in the valley. For $33 or $44 diners experience a 3 course meal from a menu created for this week. When I read that this…
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Gastronomic Game Changer: Arizona Restaurant Week Returns Sept. 19-28
PHOENIX, Ariz. (August 6, 2014) –Arizona Restaurant Week (ARW) will return this fall with 10 nights of incredible edibles, commencing for the first time on a Friday night. Arizona Restaurant Week, Fall Edition will be held Friday, September 19 through Sunday, September 28. During Fall ARW, over 150 Phoenix restaurants will offer specialty prix-fixe dinner…
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Geek Eats- Taco Tuesday!
Greetings Foodies! Welcome to this edition of Geek Eats! This week’s topic is very near and dear to my heart. I’m going to talk about my favorite day of the week, no not Friday, Taco Tuesday! Taco Tuesday is a popular cultural phenomenon in which, like it describes, people eat tacos on Tuesday. This was…
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Geek Eats- Hatch Chile Season is Here!
Greetings Foodies! Welcome to this edition of Geek Eats! Today’s blog is going to be a bit spicy because it’s Hatch Chile season! That’s right; I’m going to be discussing the glorious Hatch chile. For a basic definition, Hatch chiles are grown in the Hatch Valley, an area stretching north and south along the Rio…
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Geek Eats- Sriracha Love
Greetings Foodies! Welcome to the latest Geek Eats! Today I want to discuss a topic that is near and dear to my heart. That’s right; I want to discuss my favorite condiment, Sriracha! Now those who know me know that I love condiments. I will never just settle for just one salad dressing. I have…
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Geek Eats- Page Springs Cellars Adventure
Greetings Foodies! Welcome to Geek Eats! This week I’m going to talk about a trip I took about a month ago with the Mister (FYI for all intents and purposes my boyfriend will be referred to as Mister in any and all blogs). We went to the Page Springs Cellars here in Arizona for a…
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Geek Eats- The Adventure Begins
Greetings Readers! Welcome to Geek Eats, a new type of blog here at Geek’s Corner. Primarily the focus on geeky stuff here is media and pop culture related; but I would like to bring a new avenue of geekdom to Geek’s Corner, food. One may not think of food as a geeky topic, but try…