The Disney Parks are constantly updating their menus to fit the season. This usually involves adding new items, as well as bringing back some favorites. Beginning April 28 at the Disneyland Resort, the following sweets, treats, and drinks are sure to delight palettes of all kinds.

First up is the Orange Cream Cheesecake. This cheesecake is topped with vanilla Chantilly and orange crunch. You can find this sweet treat at Jolly Holiday Bakery Café at Disneyland Park.

Over at Lamplight Lounge at Disney California Adventure Park, you’ll find Lemon Blueberry Cobbler Donuts dipped in cream cheese frosting topped with lemon-blueberry compote and streusel.

Also coming to Lamplight Lounge will be the Maker’s Mark Bourbon, Licor 43, Maraschino Liqueur, angostura butters, Luxardo juice, and Luxardo cherry.

Pym Test Kitchen in Avengers Campus will feature a Philly Cheesesteak Grilled Cheese. Pym Test Kitchen has been featuring various grilled cheese sandwiches this year. This grilled cheese is a Pepper & Onion Grilled Cheesesteak topped with cheese sauce and crunchy manipulated particles served with potato bites.

Over at Boardwalk Pizza & Pasta, you can find a Cinnamon Roll Cheesecake with cream cheese frosting.

Heading back to Disneyland Park, Plaza Inn will feature a Strawberry Minnie Cake. This Strawberry Bundt cake is filled with strawberry jam and fresh strawberries topped with sweetened condensed milk glaze, white chocolate mousse, a Minnie bow, and chocolate ears.

What do you think of these new sweets, treats, and drinks coming to the Disneyland Resort? Which of these are you excited to try? Let us know in the comments.