Beef Bourguignon from Taste of EPCOT International Festival of the Holidays – GEEK EATS Disney Recipe

Beef Bourguignon from Taste of EPCOT International Festival of the Holidays - GEEK EATS Disney Recipe

There are some absolutely delicious dishes to try at the Taste of EPCOT International Festival of the Holidays this time of year. One of this year’s favorites is the Beef Bourguignon. This dish is found at the Yukon Holiday Kitchen located at the Canada pavilion. It consists of tender beef brisket with savory flavors of bacon-infused wine sauce over crushed buttery red potatoes. Today, thanks to the Disney Parks Blog, DAPS MAGIC is pleased to share the recipe for this delectable dish. Give it a try and then share how it turned out!

How’d the recipe turn out for you? Share your experience in the comments below!

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Mr. DAPs

Mr. DAPs

Hi, I'm Mr. DAPs, the Founder, and Editor in Chief of DAPS MAGIC! I can be regularly found at Disneyland with my hat and bow tie taking pictures and simply enjoying the Happiest Place on Earth. I'm also the weekly host of GEEKS CORNER and your Disney reporter for DISNEY REPORTER on DAPS MAGIC's YouTube channel. I am also now honored to announced that I'm a Brand Ambassador with Her Universe! Find me on Twitter and Instagram. as I'd love to connect with you. Make sure and say hi!

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