
Epcot International Festival of the Arts appears to be an instant hit at the Walt Disney World Resorts. One of the opportunities guests have during the Festival is to check out the Food Studios along World Showcase Promenade. Every weekend (Friday-Monday until February 20) Chefs have been showing the artistic side of cooking to food enthusiasts.
One of the foods worth checking out while strolling around is the Pop’t Art, an artful play on a sugar cookie. Check out this recipe below and let us know how it turned out for you!

Ingredients
SUGAR COOKIE
- 1/2 cup sugar
- 1 cup butter
- 1 egg white
- 2 1/2 cups all-purpose flour, sifted
- 1/8 teaspoon salt
TOPPING
- 6 tablespoons chocolate-hazelnut spread
GLAZE
- 1 1/2 cups powdered sugar
- 3-4 tablespoons milk
- 2 teaspoons vanilla extract
- Food coloring
Instructions
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Did you go to the Epcot International Festival of the Arts? What was your favorite food there?