Happy Friday Foodies! One of my favorite things to do on Friday night is enjoy a nice bottle of wine and cheese board or some bruschetta. It was then that I thought to myself, what would be better than giving you the readers a few easy to prepare ideas for your own Friday night bruschetta! Over the next several weeks I will share 4 different recipes. The great things about these recipes is not only will you have the specific recipe but they will also give you flavor pairing ideas that you can take and go your own way! This week’s recipe is my favorite of the four, Roast Beef, Humboldt Fog Bleu Cheese, and Horseradish.
Enjoy What You Eat!
DC
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