An exact official opening date for Gordon Ramsay at The Carnaby has not been revealed yet. However, reservations are now available for the newest restaurant in the Downtown Disney District. As of this morning, reservations became available for the restaurant starting at 4:30 PM daily. The reservations begin today, Monday, July 13, 2026.
Along with the reservations becoming available, the menu for Gordon Ramsay at The Carnaby has also been revealed. It includes classic British fare that includes Gordon Ramsay’s legendary Beef Wellington, Bangers and Mash, Fish & Chips, and more. There are also salads, grilled options, and desserts that include Sticky Toffee Pudding, Oreo Cheesecake, and more! Below is a look at the full menu for Gordon Ramsay at The Carnaby:
DINNER MENU
APPETIZERS
Parker Rolls – 14.00
Warm Brioche, Whipped Butter
G.F.C. Chicken Wings – 19.00
G.F.C. Sauce, Bleu Cheese Crumbles
Carnaby Nachos – 24.00
(Serves 2 or More)
Tortilla Chips, Braised Short Rib, Diced Tomatoes, Spicy Cheese Sauce, Pickled Fresno Peppers
Pea Guacamole – 16.00
Shrimp Crackers, Spring Onion Oil
Salt & Pepper Squid* – 17.00
Lime & Coriander Aioli
SALADS
Carnaby Heirloom Tomato Salad – 18.00
Peaches, Whipped Burrata, Piccalilli, Arugula
Caesar Salad* – 17.00
Aged Parmesan, Garlic & Herb Crumbs, Creamy Caesar Dressing
Waldorf Salad – 17.00
Butter Lettuce, Grapes, Celery, Apples, Spiced Pecans, Bleu Cheese Dressing
Add-Ons to All Salads
Grilled Chicken* – 10.00
Salmon* – 18.00
Shrimp – 15.00
Skirt Steak* – 18.00
USDA PRIME RIB CART
Served With Cream of Fresh Horseradish
California Cut* – 12 oz (Thick-Cut) – 68.00
Yorkshire Pudding, Roasted Carrots, Creamed Spinach, Au Jus
FROM THE GRILL PROPER
All Steaks are Served With Carnaby Steak Butter and Roasted Tomatoes Choice of Red Wine Demi, Béarnaise, Peppercorn
8 oz Filet* – 64.00
8 oz Skirt Steak*– 51.00
14 oz NY Strip* – 68.00
7 oz Norwegian Salmon*– 38.00
MAINS
Beef Wellington* – 73.00
Potato Purée, Fresh Herb Salad, Red Wine Demi
Bangers & Mash – 29.00
Cumberland Sausage, Mashed Potatoes, Onion Jus
Branzino – 41.00
Crushed Potatoes, Artichokes, Capers, Red Wine & Shallot Sauce
The Carnaby Wagyu Burger* – 25.00
Smoked Cheddar, Thick-Cut Bacon, Baby Gem Lettuce, Truffle Aioli
Chickpea Tikka Masala – 29.00
Saffron Rice, Cilantro Mint Chutney, Garlic Naan
Cottage Pie – 38.00
Beef Short Rib, Potato Crust, Baby Vegetables
Gordon Ramsay Fish & Chips – 33.00
Triple Cooked Chips, Tartar Sauce, Mushy Peas
Roasted Norwegian Salmon* – 39.00
Ratatouille, Saffron Beurre Blanc
Chicken Milanese – 36.00
Rocket Salad, Heirloom Tomatoes, English Mustard Cream
KIDS
All Served With Choice of Fries or Fruit
Smashed Cheeseburger* – 16.00
Grilled Cheese Sandwich – 16.00
Chicken Tenders – 16.00
Mac & Cheese – 16.00
Add Ice Cream for Dessert – 4.00
Vanilla or Chocolate
SIDES
Creamed Spinach – 15.00
Nutmeg, Crispy Shallots
Charred Broccolini® – 14.00
Lemon Vinaigrette, Crushed Hazelnuts
Creamy Mashed Potatoes – 14.00
Herb Fries & Dijonnaise* – 12.00
Smoked Gouda Mac & Cheese – 16.00
*Thoroughly cooking food of animal origin, including but not limited to beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of foodborne illness. Young children, the elderly, and individuals with certain health conditions may be at a higher risk if these foods are consumed raw or undercooked.
DESSERT MENU
DREAMY DESSERTS
Sticky Toffee Pudding – 15.00
Warm Date Cake, Ice Cream, Toffee Sauce
OREO® Cheesecake – 15.00
Vanilla Mascarpone, Cookie Crust, Chocolate Sauce
Chocolate Tart – 16.00
Chocolate Ganache, Salted Caramel, Chocolate Sauce, Whipped White Chocolate
Ice Cream Sundae – 22.00
Vanilla & Chocolate Ice Cream, Chocolate Sauce, Toffee Sauce, Pecans, Whipped Cream, Rainbow Sprinkles, Cotton Candy
COFFEE & TEA
Coffee – 6.00
Espresso – 6.50
Latte – 7.00
Hot Tea – 6.00
Flavor Shots – 1.00
Chocolate, Vanilla, Caramel
DESSERT WINE
Dolce – 40.00
Late Harvest Sémillon, Sauvignon Blanc, Napa Valley, California
Kracher – 25.00
Cuvée Beerenauslese, Welschriesling & Chardonnay, Austria
Taylor Fladgate – 16.00
10 Year, Tawny Port, Douro, Portugal
Fonseca – 22.00
20 Year, Tawny Port, Douro, Portugal
Cossart Gordon – 15.00
10 Year, Malmsey, Madeira, Portugal
COGNAC & SCOTCH
Rémy Martin – 25.00
VSOP
Delamain – 38.00
XO
The Macallan – 28.00
12 Year, Sherry Oak
Lagavulin – 32.00
16 Year
CORDIALS
Caravella Limoncello – 13.00
Amaro Nonino – 16.00
Amaro Montenegro – 16.00
Green Chartreuse –20.00
The Carnaby is coming to the Downtown Disney District under the guidance of Chef Gordon Ramsay. The restaurant is billed as more than just that, but also as a destination. It carries the standards that have defined Gordon Ramsay restaurants through the years and made his brand iconic. This includes bold flavors, refined presentation, and an elevated dining experience that is fitting of Chef Ramsay.
The restaurant will offer dining experiences throughout the day, each designed to impress its guests. This will include elegant interiors, incredible service, and a vibrant atmosphere in the heart of the Downtown Disney District to make unforgettable dining experiences. This will give guests at the Disneyland Resort the opportunity to experience Gordon Ramsay’s signature excellence.
Gordon Ramsay at The Carnaby can accommodate 175 guests. The restaurant will be able to host a variety of functions that range from intimate meals to group gatherings.
An official opening date for Gordon Ramsay at The Carnaby hasn’t been announced yet. It joins the Earl of Sandwich (which it shares a building with) as the newest dining destination at The Happiest Place on Earth! The Earl of Sandwich opened at the end of June. During this soft opening, The Carnaby will serve dinner nightly from 4:30 PM to 10 PM and will expand to include breakfast and lunch in the coming months.
Gordon Ramsay is a Scottish-born British celebrity chef, restaurateur, and television personality with restaurants around the globe. He has earned Michelin stars and many other accolades throughout his career. The addition of his presence in the Downtown Disney District continues to elevate its culinary offerings.
What do you think about the opening of Gordon Ramsay at The Carnaby? Are you excited to dine there? What are you most looking forward to trying? Share your thoughts and opinions in the comments below!
