Tag: Chef Kameron Trevino
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Why Disneyland Chefs at Goofy’s Kitchen are Creating Festive Plant-Based Menu Items
Chef Kameron Trevino, who works at the Disneyland Hotel, is one of three Disneyland Resort chefs selected to take part in the first-ever Sustainable Culinary Fellowship program created by the environmental sustainability team. The year-long program focuses on menu development, sourcing and partner engagement as well as waste reduction. The chefs are working toward the company goal…