World Princess Week began today throughout The Walt Disney Company. The celebration of Disney Princesses includes entertainment offerings, merchandise, and more. This includes some fun foods that can be found in the Disney Parks around the globe. Below is a look at some of the ways to celebrate World Princess Week in a culinary way. Take a look below at the celebratory food offerings available during World Princess Week.
Walt Disney World Resort
At Walt Disney World, each princess-inspired treat tells its own tasty tale. These enchanting eats and bubbly beverages are available now across multiple parks and resorts – each one fit for royalty!
- NEW! Rapunzel Berries and Cream Cake: Vanilla cake, lemon cheesecake mousse, and blackberry jam (Landscape of Flavors and Everything POP Shopping & Dining)
- NEW! Colors of the Wind Petit Cake: Almond chiffon, cherry jam, citrus mousse, and chocolate shavings (Amorette’s Patisserie)
- NEW! Moana Mini Cake: Vanilla cake, mango mousse, and buttercream (Capt. Cook’s and Kona Island)
- NEW! Tiana’s Mint Chocolate Chip Bar: Mint chocolate chip mousse with cocoa sablé (Gasparilla Island Grill)
- NEW! “A Flower That Blooms”: Lychee-vanilla tart with kalamansi gelée, orange blossom whipped cream, and crispy pearls (Creature Comforts)
- RETURNING! “Make it Pink, Make it Blue” Aurora Fruit Tart: Diplomat cream, raspberry mousse, fresh berries, white chocolate crown with citric acid color-changing solution (Le Petit Café)
- RETURNING! Cinderella Cupcake: Vanilla cake with vanilla crème custard filling, buttercream, white chocolate slipper, and fondant pumpkin (Contempo Café)
- RETURNING! Bubbles of the Sea: Gold Peak Sweet Green Tea, lemon juice, pineapple, and guava topped with boba pearls and a splash of shimmer (Non-alcoholic) (Dockside Diner and Market at Hollywood Studios)
- Tiana’s Famous Beignets: Light, sweet, and fluffy beignets with powdered sugar drizzled with honey (Golden Oak Outpost)
- Belle Cup of Enchantment: Cranberry and Minute Maid Passion Fruit Orange Guava Juice topped with yellow shimmer and strawberry boba pearls (Fairfax Fare)
- The Clock Strikes Twelve: Chocolate ganache tart topped with salted caramel-coffee mousse (Cinderella’s Royal Table)
- Rapunzel Sundae: Shortcake with DOLE Whip Lemon and wild berry soft-serve topped with berry compote and sugar flowers (Storybook Treats)
- Aurora Cone: DOLE Whip Strawberry and blue soft-serve topped with white chocolate crispy pearls in a sugar cone (Storybook Treats) (please note that this item will not be available during Mickey’s Not So Scary Halloween Parties)
Disneyland Paris
Available August 22-31, these limited-time offerings at Disneyland Paris are your passport to a royal tasting journey you won’t want to miss. Fleur de Lys Bar in Disneyland Hotel is serving up two specialty sips that are sure to add a touch of fairytale flair to your day.
- NEW! Triple Trouble: Blueberry and cranberry nectars, spiced red fruit syrup, vanilla whipped cream, spirulina, and black charcoal; Pineapple juice, pear and apricot nectars, orgeat syrup, and pistachio whipped cream served with a blueberry and violet tartlet (Non-alcoholic beverages) (Fleur de Lys Bar)
- NEW! Faithful Friend of Atlantica: Almond liqueur, lemon gin, pineapple juice, lemon, cane syrup, and fleur de sel served with lemon pepper vinegar pearls (Fleur de Lys Bar)
What do you think of these culinary offerings for World Princess Week? What would you most like to try? Share your thoughts and opinions in the comments below!
