For ten years, Chef’s Table has been delighting viewers with beautiful visuals and inspiring stories from chefs around the world. This year Chef’s Table: Legends is coming to Netflix. It will be arriving on the streaming service on April 28th. When it does, the series will focus on four chefs who are quite literally legends in the field. The chefs are Jamie Oliver, José Andrés, Alice Waters, and Thomas Keller.
Ahead of the arrival of Chef’s Table: Legends on Netflix, a trailer has been released. Check it out here:
Chef’s Table: Legends Official Trailer
Chef’s Table: Legends Official Description
“Chef’s Table: Legends” will pay tribute to the culinary icons who have helped shape the modern world of food. This season, which coincides with the 10-year anniversary of the “Chef’s Table” franchise, will feature a lineup of legendary celebrity chefs whose influence has transcended borders (and mediums) and inspired generations of cooks and food lovers alike.
Chef’s Table: Legends continues to push forward in its storytelling and stylistic choices to engage the viewer with the focus of each episode. These chefs have changed, and continue to change, the culinary world. Producers for the series shared that this led to changes in the visuals, music, sound design, and more. Photos were shared that show what will be coming to the series in April. They show the beauty that will be seen in the storytelling.
Episode Descriptions
Episode 1: Jamie Oliver
Directed by Brian McGinn
Jamie Oliver is a visionary British chef who has inspired the world to cook. He rose to fame in the late 1990s with the success of his television series and first cookbook, The Naked Chef. Known for his simplified and delicious approach to cooking, he has redefined the way people think about cooking and healthy eating. As a passionate child health campaigner, Oliver’s mission is to improve the quality of school meals, increase food education and encourage healthier diets for children around the world. He runs a global and integrated B Corp food brand business that includes an international portfolio of restaurants, food products, homeware, partnerships as well as a flourishing media business.
Episode 2: José Andrés
Directed by Clay Jeter
José Andrés, a larger-than-life chef and force of nature, has captivated the world with his boundless energy, talent, and generosity. A master of Spanish cuisine and innovative tapas, Andrés boasts an impressive array of culinary accolades, including multiple Michelin stars and James Beard Awards. But this exuberant, unstoppable force has conquered more than just restaurant kitchens – he has created a movement that harnesses the power of food to “feed the few and the many” and, in the process, become a true icon and inspiration to all.
Episode 3: Thomas Keller
Directed by Clay Jeter
Thomas Keller, America’s celebrated chef with the most Michelin stars, is synonymous with culinary excellence and has left an indelible mark on fine dining. With numerous awards and accolades, Keller has built an illustrious career defined by precision, artistry, and a relentless pursuit of perfection. As the visionary behind renowned establishments like The French Laundry in Yountville, California, he has set new standards in American cuisine and influenced generations of chefs.
Episode 4: Alice Waters
Directed by David Gelb
Alice Waters, the spirited force behind American Farm-to-Table Cuisine, has carved a unique niche in the culinary world with her iconic restaurant, Chez Panisse. Located in the vibrant city of Berkeley, CA, the restaurant sources from the highest quality and most environmentally responsible purveyors for their ingredients. In its early days, Chez Panisse was known for its electrifying, party-filled atmosphere, attracting rock stars, movie directors, and a colorful array of patrons who reveled in the restaurant’s innovative approach to dining. Waters’ charismatic personality permeated the establishment, transforming it into a hub of creativity and entertainment, where food, art, and culture intersected. Through Chez Panisse, Waters not only reshaped the culinary landscape but also created an enduring legacy that celebrates the joy of dining, the power of community, and the importance of nurturing our connection to the earth.
All other seasons of Chef’s Table can be watched on Netflix currently. Are you excited about the arrival of Chef’s Table: Legends on April 28, 2025? Have you seen the other seasons? Do you have a favorite? Share your thoughts and opinions in the comments below!
