Over at the Walt Disney World Resort, the brand new ‘Flavor Lab’ is set to open up backstage in October. Though guests cannot visit this location, Disney Parks Blog states that this location “serves as a hub of new product, packaging and equipment innovation for food and beverage programs across Walt Disney Parks and Resorts.”
Jean-Marie Clement, director, Food & Beverage Concept Development said, “With increasing new projects, we needed space. This new facility will provide a professional, creative and collaborative workspace for sharing and showcasing new ideas, concepts and best practices.”
The 7,000-square foot ‘Flavor Lab’ will be a place of research, development and marketing of new food and beverage products. In addition, training and other behind the scenes work will be done here.
Here’s to many more exciting food items in Disney Parks!
